Recipe: Vegan Graham Cracker Cheesecake Crust

By Kyle Eslick on July 21st, 2008 | Filed Under Desserts | 1 comment

Here is a quick and really easy vegan recipe for the graham cracker crust that goes on cheesecake.  Enjoy!

Vegan Graham Cracker Crust Cheesecake Recipe

Ingredients:

  • 1 1/2 cups graham cracker crumbs (which has honey in it so it’s not “technically” vegan)
  • 2-3 tablespoons oil
  • 3 tablespoons water
  • 1 dash salt

Directions:

  1. Mix together all the ingredients in a medium bowl.
  2. Use your fingers or the back of a spoon to press the mixture evenly into the bottom of a pie plate or cheesecake pan.

[Recipe Courtesy of Recipe Zaar]

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